
Appetizers
Impossible Swedish Meatballs by Great American Pub
Ingredients: Impossible ground meat, garlic, onion, tarragon, mustard, brown sugar, oat milk and bread crumbs
Provided by Chef John Sakos of The Great American Pub in Phoenixville
Savory Leek, White Bean, and Mushroom Tart
Butter Lettuce Spring Rolls
Chilled Zucchini Soup with Fresh Basil
Mains
Falafel Bowl by Root Down Brewing Company
Ingredients: Falafel Bowl with lemon turmeric cous cous, cucumber salad, with (non dairy/vegan) Tzatziki and harissa sauces
Provided by Root Down Brewing Company
Enchiladas with Mexican Street Corn Salad
Lasagna with Focaccia Bread (Every Soul Vegan Bakery)
Hummus Veggie Tea Sandwich by Mont Clare Deli
Quinoa and Chick Pea Summer Salad
Cucumber Pasta Salad (Gluten-Free)
Dessert
Peanut Butter Chocolate Mousse by Great American Pub
Ingredients: Peanut butter, brown sugar, red curry paste, coconut milk and chia seeds
(Gluten-Free / Contains Nuts)
Provided by The Great American Pub
Crustless Mini Blueberry Cheesecake by Palomas
Vegan Sundae Bar
Vegan Cookies by Insomnia Cookies
Wine & Cheese Tasting
Board 1: For any day or every day
For Any Day or Every Day
Cheesemonger's Note: A true cheddar alternative with "epic" taste, crumble, and mouth feel
Gluten Free
Allergen Info: Coconut Oil
Ingredients: Filtered Water, Coconut Oil, Food Starch-Modified (Potato & Corn), Potato Starch, Salt (Sea Salt), Organic Ground Sunflower Kernel, Mature Cheddar Flavor (vegan sources), Lactic Acid, Olive Extract, Beta Carotene (Color), Vitamin B12.
**Violife brand is DVV's #1 choice for every day use cheese for sandwiches, cooking, and snacking.**
Generously donated for today's event by Kimberton Whole Foods
Aged Smoked English Farmhouse by Miyoko's Creamery
Cheesemonger's Note: An aged, semi-hard cheese with intense, robust flavor & smoky sharpness.
Gluten Free
Allergen Info: Cashews
Ingredients: Organic Cashew Milk (Organic Cashews, Filtered Water), Organic Chickpea Miso (Organic Rice Koji (Organic Rice, Koji spores) Organic Whole Chickpeas, Sea Salt, Water), Nutritional Yeast, Sea Salt, Natural Flavors (derived from Oregano, Plum, Flaxseed), Cultures
**Miyoko's brand is DVV's #1 choice for vegan butter & cream cheese.**
Generously donated for today's event by Kimberton Whole Foods
Accompaniments:
Blueberries
Dried mixed berries - Sunflower oil
Pickle assortment - Garlic
Cashews - Cashews
Pepperoni - Soy, Wheat, Onion
Mustard
Board 2: Special occasion cheeses worth seeking out
Board 3: Artisanal Cheeses